RICC features a new, fully-equipped dining area in the Cafeteria where tasty and nutritious meals are served three times a day. Our food services staff follows the government guideline and offers a variety of healthy, balanced meals using International food menu to meet the needs of our students. Each residence is also equipped with a mini kitchenette to allow for the preparation of snacks for themselves during non-mealtime hours.
On occasion there will be thematic menus depending on the time of year such as Halloween, Christmas, St-Patrick's Day, Easter, New Year, etc.
To ensure food safety, all of our food services staffs must complete the Food Handling Courses, pass the Health Check annually and equipped with First Aids Certificate.
Canada is a developed country and one of the wealthiest in the world. Its culture draws influences from its broad range of constituent nationalities, and policies that promote multiculturalism are constitutionally protected. Therefore, students from different countries have equal rights and with the government funding, no wonder Canada ranks among the highest in international measurements of Education.
Our food services staff follows the government guideline and offers a variety of healthy, balanced meals using International food menu to meet the needs of our students.
For good Health, other than clean and fresh air, students’ activities will include downhill ski, skates, hockey, soccer, basketball and baseball games and festivals.